WHAT IS FAIR FOOD WEEK?
Coordinated by the Australian Food Sovereignty Alliance (AFSA), Australia’s Fair Food Week shines a light on our new story of food.
Hosted by individuals and food organisations across Australia between 10-18th October 2020, through FFW you will discover events across the country that will attract, intrigue and entertain you:
community garden tours and workshops
forums — workshops — speakers
farmers’ fairs — farm tours
films — food swaps — and more, much more.
AFSA is currently seeking sponsors and supporters for Fair Food Week 2020!
Established in 2013, Fair Food Week provides an opportunity for organisations and community groups in every state and territory to showcase how farmers, gardeners, chefs and community-based food enterprises are working hard to ensure access to fresh, local and affordable produce to all Australians.